Valorizing food wastes: assessment of novel yeast strains for enhanced production of single-cell protein from wasted date molasses
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Yarrowia lipolytica as an Oleaginous Cell Factory Platform for Production of Fatty Acid-Based Biofuel and Bioproducts – topic of research paper in Biological sciences. Download scholarly article PDF and read for free
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Comprehensive insights into sustainable conversion of agricultural and food waste into microbial protein for animal feed production
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Biomass Conversion and Biorefinery 10/2022
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PDF) Single Cell Protein Production: A Review
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Cutting-edge development in waste-recycled nanomaterials for energy storage and conversion applications
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The history, state of the art and future prospects for oleaginous yeast research, Microbial Cell Factories
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Overview of single cell protein: Production pathway, sustainability outlook, and digital twin potentials - ScienceDirect
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Treatment technologies for urban solid biowaste to create value products: a review with focus on low- and middle-income settings – topic of research paper in Environmental biotechnology. Download scholarly article PDF and
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Yeast cell factories for sustainable whey-to-ethanol valorisation towards a circular economy
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Valorizing food wastes: assessment of novel yeast strains for enhanced production of single-cell protein from wasted date molasses
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Valorisation of xylose to renewable fuels and chemicals, an essential step in augmenting the commercial viability of lignocellulosic biorefineries - Sustainable Energy & Fuels (RSC Publishing) DOI:10.1039/D1SE00927C
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