Valorizing food wastes: assessment of novel yeast strains for enhanced production of single-cell protein from wasted date molasses
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Yarrowia lipolytica as an Oleaginous Cell Factory Platform for Production of Fatty Acid-Based Biofuel and Bioproducts – topic of research paper in Biological sciences. Download scholarly article PDF and read for free
Comprehensive insights into sustainable conversion of agricultural and food waste into microbial protein for animal feed production
Biomass Conversion and Biorefinery 10/2022
PDF) Single Cell Protein Production: A Review
Cutting-edge development in waste-recycled nanomaterials for energy storage and conversion applications
The history, state of the art and future prospects for oleaginous yeast research, Microbial Cell Factories
Overview of single cell protein: Production pathway, sustainability outlook, and digital twin potentials - ScienceDirect
Treatment technologies for urban solid biowaste to create value products: a review with focus on low- and middle-income settings – topic of research paper in Environmental biotechnology. Download scholarly article PDF and
Yeast cell factories for sustainable whey-to-ethanol valorisation towards a circular economy
Valorizing food wastes: assessment of novel yeast strains for enhanced production of single-cell protein from wasted date molasses
Valorisation of xylose to renewable fuels and chemicals, an essential step in augmenting the commercial viability of lignocellulosic biorefineries - Sustainable Energy & Fuels (RSC Publishing) DOI:10.1039/D1SE00927C
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