RVA profile of different starch blends.
Por um escritor misterioso
Descrição
Rapid Visco Analyser (RVA) as a Tool for Measuring Starch-Related Physiochemical Properties in Cereals: a Review
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Polymers, Free Full-Text
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13 Viscosity profiles (RVA) of raw materials and extruded blends used
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How the RVA can contribute to understanding extruded foods and feeds
Development and Quality Evaluation of Noodles Supplemented with Germinated Horse Gram Flour
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